Chopping Chef Butcher Cleaver Knife-6.5-inch

Overview

• This Chinese chef knife is the perfect tool for all your chopping and slicing needs.
• Looking for a top-quality Chinese chef knife? Look no further than our 8” meat cleaver!
• This knife is perfect for all your chopping needs, whether you’re preparing a meal for your family or catering an event.
• Made of high-carbon stainless steel, our cleaver is built to last.
• The sharp, durable blade is perfect for slicing through tough meats and vegetables.
• The ergonomic handle ensures a comfortable grip, even when you’re working with heavy cuts of meat.
• Our cleaver also comes with a protective sheath to keep the blade in good condition when not in use.
• Plus, the sleek black design is sure to add a touch of style to your kitchen.

CARE TIPS

• Always hand wash and dry your knives thoroughly
• the knife is clean after cooking, especially after cutting out acidic foods
• Coat the knife with mineral oil before storing
• Do not immerse the knife in water for a long time
• Never put knives in the dishwasher
• Do not cut bones, frozen products, or hard objects
• Do not twist, cut, knock, or pry with the knife
• Do not use marble or tile, cutting boards. Always use a soft cutting board such as wood
• Due to the nature of hand and traditional forging, each knife is unique and may have some distortion or irregularities in appearance.